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Natalie D'Angelo

Honey Mustard Baked Salmon

For when an easy week night meal is needed in a flash.

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Easy to make and quick flash in the oven. #winning on a Monday night


What you need

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Salmon fillets skin off

2 tbsp Dijon mustard

1 tbsp wholegrain mustard

1/4 cup honey or maple

1 tsp minced garlic

1 spring onion finely chopped

1/4 tsp ground tumeric

1/4 tsp salt

1/2 tsp black pepper

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Mix all ingredients in a dish.

Pat dry salmon ensuring all bones removed.

Baste the salmon in a shallow dish and Bake for 10-15 mins on 190° С.

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I added roasted sweet potatoes, roasted broccoli and green beans but any salad or veg works a treat with this dish.


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