Some nights all I want is a quick satisfying meal. This ticks all the boxes. And the benefit of if all, it takes no time to prepare and cook, it's healthy, only uses one pan and did I mention it's delicious.
What you need
300g raw prawns
1/2 onion thinly sliced
1 cup shredded cabbage (optional)
1 cup diced capsicum
1/2 cup asparagus
2 Tbsp chilli paste (or 1 depending on desired heat)
2 Tbsp hoisin sauce
1 tbsp light soy sauce
1 tbsp water.
1 cup rice noodles (soaked and drained)
1 tsp sesame oil.
.
In a hot pan, add your sesame oil.
Add onion and cabbage and stir fry.
Add your chilli paste.
Add your prawns and stir to coat in paste. Once starting to turn a slight pink add your capsicum, asparagus and then your noodles followed by your mix of sauces.
Simmer till prawns are cooked through.
Remove from heat and serve.
.
Comments